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Thread: Pheasant shoot

  1. #11
    User
    Join Date
    Feb 2009
    Location
    Centurion
    Age
    60
    Posts
    1,812

    Default Re: Pheasant shoot

    Mouthwatering!!..

    Thanx for sharing..

  2. #12
    Member
    Join Date
    Jul 2015
    Age
    43
    Posts
    1,261

    Default Re: Pheasant shoot

    Quote Originally Posted by WCC View Post
    Best guina I've ever had was done by browning the breasts in butter after a good salt and pepper rub, and a slow simmer till done. Left overnight and eaten on the following morning's pig hunt with good coffee boiled over an open fire and some fresh farm bread with lots of butter. A friend's wife prepared it and damn it was tasty. I've promissed myself to see it being done first-hand during my next visit.
    I've had goose breasts done in similiar fashion and exceptionally tasty!!

    My attempt at whole guinaes has been dismal to say the least!!

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